Have an important event coming up? Request a Quote!

Case Studies

Chris & Erin

Event Type: Wedding Catering

Number of Guests: 200

Location: District 28

This was a perfect summer wedding. We partnered with Love By Lynzie, an amazingly creative wedding planning and design company in Toronto. The style was whimsical and full of colour. We designed a menu to match!

Cocktail hour featured hors d’oeuvres and grazing boards. Jerk prawns with avocado & corn salsa, beef carpaccio on a potato chip with truffle aioli & chives, arancini on a bed of marinara sauce with shaved parmesan, pork dumplings with daikon & carrot slaw, peking duck & scallion pancake with chili & scallions, Vietnamese spring roll with wasabi aioli & crispy taro root.

For the first course, we served guests the choice of burrata & tomato salad or carrot & ginger soup with crispy rice balls.

For the main course, we served sous vide beef tenderloin and for dessert we served a delicious chocolate & caramel dessert.

Service was smooth and the weather was perfect! Who could ask for a better day?

tablescape wedding  scaled
carpaccio hors doeuvres
Vietnamese spring roll
pork dumplings with daikon carrot slaw
jerk marinated prawns
wedding guests scaled
burrata tomato salad scaled
signage scaled
wedding chris and erin scaled
chips popcorn scaled
Carrot Ginger Soup
Chocolate Caramel Crunch
HERO image arancinii
peking duck
beef tenderloin 2 scaled
GRAZING OTT CHEESE AND CHARCUTERIE

Let's Create an Experience Together

Request a Quote

Or call us directly 647.430.3553